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Heinz Just Released Kranch, A Ketchup-Ranch Sauce

Kraft-Heinz has launched a new product. It’s called “Kranch” and it’s a mash-up of ketchup and ranch dressing. There’s no more deciding between the two when dipping fries, eating chicken tenders, crunching on pizza crust…pretty much any fried food could be improved with the addition of Kranch. The new sauce is rolling out to stores nationwide through April and will cost $3.49 a bottle.

If you’re wondering how we got here, your tweets might be to thank. “When we launched Mayochup, Mayomust, and Mayocue, our fans speculated on social media what they thought the next condiment mashup should be—the tweets were pouring in!” Dalia Adler, Associate Director of Marketing for Heinz, said in a statement. “Inspired by our fans’ ideas, our new Kranch sauce is a blend of ketchup and ranch that will completely change your condiment game this summer.”

Here’s how everything breaks down, per two-tablespoon serving:

  • 100 calories
  • 10 g fat (1.5 sat)
  • 170 mg sodium
  • 3 g carbs
  • 0 g fiber
  • 3 g sugar
  • 0 g protein

Photo Credits: Heinz

Posted in Hot Stuff, Scott Fox

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